First
Hanna's Bastilla
Phyllo Purses filled with Chicken, Pine nuts, and Secret Spices
Drizzled with Tahini and Sumac
Second
Shellfish Bisque
or
Pomegrante Butter Lettuce Salad
Walnuts, Pears, Gorgonzola with Champagne Vinaigrette
Third
Choice of
Rack of Lamb
with Cabernet Reduction Served with Risotto
or
Roast Filet
With Cabernet Reduction Served with Kale Mash
or
Roast Filet Mignon
With Cabernet Reduction Served with Gratin Potatoes
or
Grilled Tiger Prawns and Lobster Tail
Over Gratin Potato (add $5 for this selection)
or
Vegetarian Organic Ravioli
in Pesto Sauce or Cream Sauce
Fourth
Choice of
Chocolate Chocolate Decadent
or
Gluten Free Almond Cake with Ice Cream
HURRY! HURRY! For Reservations call 415-897-5181
*indicates extra healthy options
vegan friendly & gluten free options available
substitute fruit for potatoes 1.95
18% Gratuity will be added to parties of 6 or more.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.